Dried Raw Red Chili Powder for Food Industry

Dried raw red chili powder, also described as paprika, is presented for food-industry ingredient inquiries with a 60 Mesh graininess description. Agree the selected grade and sieve basis with complete composition, actual color and pungency criteria and the preparation required for the intended food use.

Define the Food-Ingredient Preparation

Obtain full ingredients and actual processing information for the selected powder. Agree preparation and addition instructions for the intended food-industry requirement, retaining the identified sample and actual named grade with those instructions.

Establish the Mesh and Selected Grade

The graininess description is 60 Mesh. Agree the actual sieve basis and selected grade, obtaining applicable lot records with the identified powder sample and intended ingredient requirement.

• The preparation is red chili powder.
• The style is dried.
• Raw is the processing description.
• Red is the stated color.
• Graininess is described as 60 Mesh.
• Steam sterilization is listed as optional.
• Packing to customer requirements is mentioned.
• The stated shelf life is 12 months.

Agree Actual Color and Pungency

Define the color and heat criteria needed for the chosen preparation. Obtain relevant analytical methods and actual-grade records with the complete ingredients and identified sample before agreeing the powder specification.

Choose Optional Treatment and Packing

Confirm whether optional steam sterilization is selected and obtain the applicable process documents. Discuss the actual scope and format of packing to customer requirements, with supplier identity and current terms applying to the chosen ingredient.

Specify Twelve-Month Handling Conditions

Dry storage is described, requiring the actual temperature and package-specific handling instructions for the stated 12 months. Keep the selected powder grade, complete composition, actual treatment choice and applicable analytical, processing or status documents with those final ingredient and package conditions.