- Varietychili pepper, Paprika, chaotian chili seedsProduct TypeSingle Herbs & Spices
- StyleDriedProcessing TypeRaw
- ShapeGranuleWeight (kg)20
- Shelf Life6 monthsModel NumberXL-seeds
- TypeChilli & PepperProduct NameLow price sweet chilli pepper seeds
- TasteSweet SpicyMoisture8-12%
- Applicationchili oleoresinChili Pepper SHU200-15000
- PackingPP BagsQualityMin 99% Sortex
- Latin NamePrecio bajo semillas de chile dulceSterilizeAvailable, extra cost
- CertificationHACCP, ISO, QS, MUIColorWhite
Chili-pepper seeds are described as a dried raw white granule ingredient for chili-oleoresin inquiries. Confirm the actual selected variety and sweet-spicy taste, retaining the full 200-15,000 SHU range and 8-12% moisture specification with the grade required for the intended process.
Identify the Seed Variety for the Oleoresin Requirement
Review an identified sample of the actual chili-pepper seed preparation, including its white appearance and granule form. Establish the selected variety, pungency and intended oleoresin process requirement for the identified seed ingredient before accepting a specification.
Sweet spicy is the stated taste descriptor for the seeds. Confirm it for the actual selected variety and grade, obtaining complete composition and applicable processing, analytical or status documents for that identified ingredient.
- Chili-pepper seed is the stated ingredient identity.
- Dried style and raw processing describe the preparation.
- White is the stated appearance.
- Granule is the shape descriptor.
- Chili oleoresin is the described application.
Specify Seed Heat Moisture and Optional Treatment
The full heat range is 200-15,000 SHU and moisture is specified as 8-12%; obtain the actual selected-grade analytical basis and methods with records. Sterilization is described as available at extra cost, requiring agreement on the actual method, grade, scope and current terms before selecting the option.
Agree PP Bag Handling for the Seed Ingredient
PP bags and a six-month shelf life are described for the ingredient. Establish actual storage conditions, PP package instructions and available packing scope for the selected seed preparation, completing supplier identity and current order terms with the confirmed variety, grade and process requirement.
