- Storage Typecool and dry placeSpecification100g(3.53oz)
- Product TypeSingle Herbs & SpicesIngredientschilli only
- ContentDried Red ChileInstruction for Usehotpot dipping
- Drying ProcessADStyleDried
- Processing TypeRawShapeGranule
- Weight (kg)25Shelf Life24 month
- TypeChilli & PepperNamepepper seed
- FlavorStrong & Pungent Chilli FlavorImpurity1% max
- Moisture6%-12%Broken Rate1% max
- Packingvacuum bag, woven bag or as customers' demandGradeA
- ColorRED
Begin a dried pepper seed material inquiry by confirming the exact actual ingredient, full composition and intended use. Those decisions come before selecting a preparation, applying a technical criterion or recommending the material for an operation.
Establish the material and intended use first
Obtain the applicable identity records and complete ingredient and additive statement for the material offered. If the request concerns a spice recipe or planting, confirm the actual use category and relevant acceptance records before proceeding.
Define the preparation being considered
Agree the actual supplied seed preparation and any required particle or seed criteria. A pungent flavor description needs an applicable sensory and measured heat specification when either is a purchase condition.
- Confirm exact identity and complete composition.
- Establish the actual intended use before recommendation.
- Describe the supplied seed or particle preparation.
- Agree applicable methods and technical acceptance criteria.
- Obtain the selected grade standard and relevant records.
- Confirm treatment, actual packing and receiving conditions.
Check what the technical criteria apply to
Moisture is described as 6%-12%, with impurity at 1% max and broken rate at 1% max. Confirm the meaning, measurement method, standard and applicability of each criterion to the actual material and selected lot before accepting those limits.
Review the 24-month handling condition
The shelf-life description is 24 months with a cool, dry place specified for storage. Confirm the actual ingredient, preparation, packaging and receiving conditions applicable to that period and the intended use under review.
Complete the acceptance decision
Request the actual drying sequence, clarification of raw processing and any additional treatment required by the operation. Obtain the applicable grade A standard if needed, select the actual packing format and agree commercial conditions after identity, composition and intended-use acceptance are established.
