- Storage TypeCool Dry PlaceStyleDried
- SpecificationDried orange peelIngredientsNo
- ContentDried orange peelInstruction for UseNo
- TypeOrangeTasteSour
- ShapeElongatedDrying ProcessAD
- Preservation ProcessWaterCultivation TypeCommon, Open Air
- PackagingBulkMax. Moisture (%)10%
- Weight (kg)10Shelf Life24 months, 24 Months
- Product NameDried orange peelStorage conditionCool Dry Place
- FlavorSweet and sourGradeFood Garde
- MOQ300KgCropNewest Crop
- PackingBulk / Cartons /CustomizedDelivery timeWithin 7-15 Days
Dried orange peel is presented as elongated strips with sour and sweet-and-sour sensory descriptions. Establish the actual peel material, complete ingredients and supplied cut against an identified sample before choosing the preparation and accepting a material specification.
Define the Peel Material
Agree the actual named grade and selected strip preparation with the complete composition. Keep the sample and cut criteria linked to the agreed material, including any sizing basis required for the intended preparation.
- The ingredient is described as dried orange peel.
- The supplied presentation is elongated strips.
- Sour is a taste description.
- Sweet and sour is a flavor description.
- The declared moisture maximum is 10%.
- Cool and dry storage is described.
Agree Moisture and Sensory Criteria
The 10% maximum moisture reference requires the actual analyte, analytical method and applicability to the selected grade and lot. Establish sensory acceptance criteria for the two descriptions against the sample, retaining the applicable analytical and material documents with the specification.
Establish the Intended Preparation
Obtain the actual drying and preservation procedure and complete ingredient details. Confirm the intended use and preparation instructions for the selected peel material, connecting those instructions with the supplied cut, composition and agreed acceptance criteria.
Plan Storage and Packing
A 24-month shelf life and cool, dry storage are described. Establish actual conditions and package-specific handling for the chosen lot, then agree the accepted scope and selected format for the bulk, carton or customized packing mentioned. Confirm supplier identity and current terms with applicable ingredient, analytical, process and status documents.
