- Storage Type1Specification1
- Product TypeSingle Herbs & SpicesIngredients1
- Content1, 100% ChilliInstruction for Use1
- Drying ProcessADStyleDried
- Processing TypeRawShapePowder
- Weight (kg)25Shelf Life24 Months
- Model NumberRelia-01TypeChilli & Pepper
- Product NameRaw Processing Type Hot Chilli PowderColourNature Red
- FlavorStrong & Pungent Chilli FlavorHot8000-20000SHU
- Moisture8%-12%Impurity0.3% max
- Self Life24 mouthsGradeA
- Colorred
Dried red chilli powder needs an agreed particle preparation and full composition before it can be matched to an application. Review the actual powder you intend to receive together with its technical criteria, processing route and storage requirements, rather than selecting on a heat description alone.
Define the powder and technical acceptance
The written descriptions are 8000–20000SHU, moisture 8–12% and impurity 0.3% maximum. Confirm parameter definitions, test methods, relevant standards and selected-lot evidence for the actual accepted powder.
Establish the desired sensory acceptance and any required grade meaning with applicable product information. Agree a particle criterion that suits the receiving process; an actual preparation specification should accompany the composition statement.
- Named dried chili powder and complete ingredient/additive statement.
- Supplied particle preparation and accepted powder criterion.
- SHU range with the relevant test basis and lot evidence.
- Moisture and impurity acceptance using agreed parameter definitions.
- Actual drying, raw-processing and further-treatment records.
- Intended application and receiving-process requirements.
- Storage environment, package and receiving plan for the accepted period.
Confirm the application before recommendation
Specify the intended use and the preparation required by that operation. Review the drying and raw-processing route, then determine any further treatment needed before the ingredient enters your process.
Make the 24-month period applicable
The shelf-life description is 24 Months, requiring agreed actual storage conditions and a matching package. Complete the receiving plan for the selected powder before adopting that period, then settle commercial packing against the accepted ingredient, technical and handling requirements.
