Dried Red Chili Powder for Seafood Dipping Sauce
Share
Product description
  • Storage Type
    cool and dry place
    Specification
    100g(3.53oz)
  • Product Type
    Single Herbs & Spices
    Ingredients
    chilli only
  • Content
    Dried Red Chile
    Instruction for Use
    hotpot dipping
  • Drying Process
    AD
    Style
    Dried
  • Processing Type
    Raw
    Shape
    Powder
  • Weight (kg)
    25
    Shelf Life
    24 month
  • Type
    Chilli & Pepper
    Name
    Chili Powder
  • Flavor
    Strong & Pungent Chilli Flavor
    Moisture
    ≤7%
  • Total Ash
    <0.1 mg/kg
    Broken Rate
    <1%
  • Packing
    vacuum bag, woven bag or as customers' demand
    Certification
    ISO
  • Mesh
    60 mesh
    Color
    RED

This dried red chili powder is described for seasoning, seafood dipping sauce preparation and hotpot dipping. The ingredient is named chili powder and described as raw/AD, red and strong and pungent in flavor. Confirm the actual powder preparation, required profile and complete ingredient composition for the food.

Chili powder for the dipping brief

State the actual sauce or dipping application and the profile required from the ingredient. The use description should be connected to the material specification, full ingredients and process requirements that apply to the purchase.

Reference criteria and applicable tests

The mesh and moisture references give two comparison points for the described powder. Agree parameter definitions, sampling and applicable material or batch test evidence before using the values for acceptance.

  • The concrete ingredient is dried red chili powder.
  • Powder is the stated physical form.
  • Raw and AD are the written preparation terms.
  • The size reference is 60 mesh.
  • Moisture is given as ≤7%.
  • Seafood dipping sauce preparation and hotpot dipping are stated application directions.

Package, storage and enquiry information

A 24-month shelf-life reference is paired with storage in a cool and dry place. Vacuum bags and woven bags are the described formats; confirm the actual configuration and handling scope for the selected powder, with alternative requirements to agree. Include the preparation, composition, flavor profile and applicable tests in the enquiry, together with relevant process, intended-use and acceptance documents where treatment, composition or approval affects selection.

Explore Related Ingredients

Whole Dried Red Chili for Seafood Recipes

Dried Bird Eye Chili Pods for Seafood and Cooking

Bird Eye Dried Chili Pods for Cooking Ingredients

Whole Dried Red Chili Pods for Cooking Preparation

Whole Dried Red Chili for Seafood and Cooking Food

Dried Bird's Eye Chili Pods for Seafood and Cooking

Bird's Eye Dried Chili for Curry Paste and Marinades

Bird's Eye Dried Red Chili Pods for Seafood Cooking