Dried Raw Red Chili Flakes with Seeds for Spices
Share
Product description
  • Storage Type
    /
    Specification
    /
  • Product Type
    Single Herbs & Spices
    Ingredients
    /
  • Content
    /
    Instruction for Use
    /
  • Drying Process
    AD
    Style
    Dried
  • Processing Type
    Raw
    Shape
    Powder
  • Weight (kg)
    20
    Shelf Life
    24 monthes
  • Model Number
    P6050
    Type
    Chilli & Pepper
  • Product Name
    Pepper flakes spicy Crushed with chili pepper seeds
    SHU
    20000SHU
  • Sterilization method (optional)
    Steam Sterilization
    Graininess
    3*5mm
  • Packing
    20kg,25kg,1kg,5kg,5BL or OEM
    Shipping Way
    By Air Shiping or By Sea Shipping
  • Color
    red

Dried raw red chili flakes with seeds are a chili-spice ingredient preparation with a stated 20000 SHU reference. Choose the actual flake cut and seed criteria against an identified sample, keeping the complete ingredients, named grade and applicable analytical records with the intended ingredient requirement.

Define the Seeded Flake Specification

Agree the actual selected cut and its measurement basis with the sample. Set seed acceptance criteria, complete composition and named grade with the applicable grade and lot records for that preparation.

The declared pungency reference is 20000 SHU. Obtain its actual analytical method and applicable lot data, retaining the selected flake condition and complete ingredients alongside that reference.

  • The ingredient is described as chili.
  • The concrete preparation is red flakes with seeds.
  • The stated style is dried.
  • Raw processing is described.
  • The pungency reference is 20000 SHU.
  • Steam sterilization is optional.

Obtain Actual Preparation Instructions

Establish actual processing, preparation and addition instructions for the intended spice-ingredient use. Keep the complete composition and actual supplied flake condition with those instructions and applicable process documents.

Decide whether optional steam sterilization is selected for the ingredient. Retain the actual treatment choice and its applicable documents with the cut, seed and analytical requirements agreed for the named grade.

Complete Storage and Packing Requirements

A 24-month shelf life is stated and requires actual storage conditions and package-specific handling for the selected flakes, preparation and treatment. Agree accepted OEM-packing scope, chosen format, supplier identity and current terms, retaining applicable ingredient, analytical, process and status records with the final specification.

Explore Related Ingredients

Dried Crushed Chili Flakes for Kimchi and Seasoning

Dried Crushed Red Chili Flakes for Seasoning Recipes

Red Raw Dried Crushed Chili Flakes for Food Seasoning

Dried Chili Flakes with Seeds for Pizza and Pasta

Dried Finely Crushed Chili for Food Seasoning Recipes

Dried Crushed Chili Flakes for Kimchi Recipe Ingredients

Raw Crushed Red Chili Flakes for Food Seasoning Formulations

Dried Crushed Red Chili Flakes for Kimchi Preparation