Crushed Dried Red Chili for Hotpot Dipping

Product description
  • Storage Type
    cool and dry place
    Specification
    100g(3.53oz)
  • Product Type
    Single Herbs & Spices
    Ingredients
    chilli only
  • Content
    Dried Red Chile
    Instruction for Use
    hotpot dipping
  • Drying Process
    AD
    Style
    Dried
  • Processing Type
    Raw
    Shape
    Sliced
  • Weight (kg)
    25
    Shelf Life
    24 month
  • Type
    Chilli & Pepper
    Name
    Chili Crushed
  • Flavor
    Strong & Pungent Chilli Flavor
    Moisture
    ≤8%
  • Total Ash
    <0.1 mg/kg
    Impurity
    ≤0.3%
  • Packing
    vacuum bag, woven bag or as customers' demand
    Certification
    ISO
  • Mesh
    5-8
    Color
    RED

This crushed dried red chili is described for hotpot dipping, with a strong and pungent flavor. Its sliced preparation and 5–8 mesh reference give the ingredient enquiry a practical starting point; agree the actual crushed material and required texture for the food being prepared.

Texture and dipping preparation

Raw and AD are the preparation descriptions for this chili. Confirm the actual process and crushed size distribution against the texture needed for the dipping application, together with complete ingredients and any treatment requirements.

Moisture and impurity acceptance

Two maximum references are available for technical comparison. Establish definitions, sampling and applicable material or batch tests before using either limit for acceptance.

  • The ingredient is crushed dried red chili.
  • Hotpot dipping is the stated use direction.
  • The physical preparation is described as sliced.
  • A 5–8 mesh size reference is provided.
  • Moisture is stated at ≤8%.
  • Impurity is stated at ≤0.3%.

Flavor and the actual food brief

The strong, pungent flavor description provides qualitative context for selection. Specify the required heat profile and obtain an applicable specification or test result when the dipping formulation needs a measured pungency criterion.

Storage basis and packing

The 24-month shelf-life reference accompanies storage in a cool and dry place. Check the period and handling applicability for the actual crushed preparation and chosen package.

Vacuum bags and woven bags are described formats, with other requirements to agree. An enquiry should bring together actual texture, full composition, process, technical acceptance and handling needs, supported by relevant intended-use and acceptance documents whenever treatment or approval determines suitability.