Relia AD Raw Dried Pepper Powder for Food Industry

مشاركة
وصف المنتج
  • Variety
    single herbs & spices
    Storage Type
    cold store or ventilate
  • Specification
    5-25 mesh,40-120mesh
    Product Type
    Single Herbs & Spices
  • Ingredients
    no additives
    Content
    Powder
  • Instruction for Use
    foods material process food industry
    Drying Process
    AD
  • Style
    Dried
    Processing Type
    Raw
  • Shape
    Powder
    Weight (kg)
    25
  • Shelf Life
    24month (-18°C)
    Model Number
    Paprika/Chili Powder
  • Type
    Chilli & Pepper
    type
    paprika/chilli/hot pepper/cayenne pepper /capsicum
  • packing
    bulk,gift packing,vacuum pack, carton, pressed pp bag
    max moisture(%)
    9
  • mesh size
    powder 40-120
    content type
    seed&seedless;stem&stemless
  • biological contamination
    non
    chemical contamination
    non
  • selling units
    moistute rate
    farm&factory
    traceable
  • Chili Scoville Heat Units
    100-80000
    Color
    yellow

Relia pepper powder has raw AD dried preparation and Paprika/Chili Powder commercial descriptions for food-industry processing. Confirm the exact pepper and required appearance before selecting the powder's grind, heat specification and handling plan for the intended food.

Choose material and technical targets

The powder grind scope is 40–120 mesh and the stated chili heat scope is 100–80000 SHU. Agree the actual material, final grind and heat target with its applicable batch/test specification, and request the required appearance or measured color specification independently.

  • Maximum moisture for the powder is 9%.
  • Powder is the stated content and physical form.
  • Preparation descriptions are raw, dried and AD.
  • Seed and seedless preparations are described for selection.
  • Stem and stemless states are also described.
  • The shelf-life reference is 24month (-18°C).
  • Food-industry processing is the stated use.

Confirm the packing and frozen plan

Packing descriptions include bulk, gift packing, vacuum pack, carton and pressed PP bag. Identify the applicable actual format and keep -18°C attached to the stated 24-month reference when defining storage and handling for the selected powder.

Include the selected seed/stem preparation with the grind, heat and appearance requirements in the enquiry. Confirm the relevant conditions and period for the actual pack if a handling arrangement other than the stated frozen reference is intended.

Complete ingredient acceptance

Obtain a complete ingredient declaration and process information for the powder under consideration. Where approval depends on composition, contaminant limits, traceability or a particular intended-use standard, request the applicable documents, tests and criteria before confirming the material.